Cookin’ Classes with Chef Dave
Watch and taste while Chef Dave demonstrates how to prepare several dishes during each class!!
This month’s topics are “Back That Hitch Up – Let's Tailgate!” on August 8 and “Beat the Heat with These Sweet Treats!” on August 22. Snacks and cocktails begin at 5:30 p.m. followed by class at 6 p.m. Purchase tickets now!
Fresh From Your Neighborhood Farm
Add some seasoning to your summertime menu - get tips, tricks and new recipes to share at our cooking classes!
Our Sun-Dried Tomato Marinade adds zest to your shrimp! Serve this recipe as is on skewers or over a bed of fettuccine. Either way, you’re sure to be saying, “yum” when you try this dish!
Abbey Farms recycles! We are looking for a used John Deere 4920 or larger to use around the farm. If you have one to donate, please call Adam at 630-966-7775.
We are brothers in Christ, brought together by the Divine Call, sharing our lives and seeking God under the inspiration of the Gospels and the guidance of the Holy Rule of Saint Benedict. We strive to see Christ in everyone, especially in our brothers and in our guests.